🍞
Sarah discovered a fabulous 'no knead' bread recipe that we've been enjoying during quarantine. It needs to rise for 18 hours which can make scheduling a little difficult, but it's well worth the effort.
Sarah discovered a fabulous 'no knead' bread recipe that we've been enjoying during quarantine. It needs to rise for 18 hours which can make scheduling a little difficult, but it's well worth the effort.
